Sandwiches

Sandwiches are served on either white or granary bread with hand cut chips and homemade soup.

Plum tomato and onion chutney.

Celeriac coleslaw and homemade coarse grain mustard.

Rump of beef, watercress and horseradish.

Feta cheese, plum tomato, olives, red onion and extra virgin olive oil.

Homemade apple sauce.

Crisp bacon, lettuce, tomato with a lemon and thyme dressing.