Study Of Salmon
Smoked, Home Cured Gravadlax, Hot Smoked Salmon & Tartar
£6.75
Tandoori Chicken Pressing
served with a Home Made Mango & Chilli Salsa
£5.95
Grilled Goats Cheese & Beetroot (V)
with a Herb Salad & Mustard Dressing
£5.95
Home Smoked Duck Breast
Carved onto Pickled Vegetables, finished with a Port & Balsamic Reduction
£6.95
Sun blushed Tomato & Sweetcorn Risotto (V)
Finished with Roquette & Grana Padano
£5.95 / £12.75
Gatinated Queenie Scallops
Queen Scallops, topped with Garlic Butter, Cheese & Bread Crumbs
£6.75 / £8.95
Chef's Soup of the day
Served with Chunky Croutons
£3.95
Goosnargh Chicken Breast stuffed with Wild Mushroom & Tarragon Mousse,
carved onto Roast Garlic Mash finished with Red Wine Jus
£14.95
Pan Roasted Venison Haunch
served on buttered Savoy Cabbage, Sweet Potato Purée and Sticky Port Jus
£16.95
Confit Shoulder of Lamb
resting on Roast Winter Vegetables with a Fondant Potato
£14.95
Char – grilled Beef Fillet
Served with Pont Neuf, Grill Garni & Bearnaise Sauce
£21.95
Char grilled Pork Chop
resting on Red Cabbage, Celariac & Potato Dauphanoise finished with Apple & Cider Jus
£13.95
Oven Roast Pepper (V)
Stuffed with Roast Vegetable Cous Cous and Tomato Fondue
£12.95
Wild Mushroom Risotto (V)
Finished with Roquette & Gana Padano, Truffle Oil
£12.75
“To know how to eat well, one must first know how to wait!”
Marco Pierre White
All Priced at £5.75 & Cheese at £6.95
* Recommended dessert wines to go with our desserts 70ml glass
TUCK SHOP FANTASY
Chocolate Terrine, with Citrus Sorbet finished with Sweet Memories
*Orange Muscat & Flora 2007 – Australia.
Fresh & tangy with a zesty long clean balanced finish £3.95 gls
STICKY TOFFEE PUDDING
Caramel Sauce, & Chantilly Cream
*Elysium – Black Muscat 2007 – California.
Lovely ripe Blackberry & Bilberry fruit, vibrant, fresh, clean fruit palate £4.40 gls
RHUBARB & GINGER CRÉME BRÛLÈE
Served with Home made Shortbread
*Elysium – Black Muscat 2007 – California.
Lovely ripe Blackberry & Bilberry fruit, vibrant, fresh, clean fruit palate £4.40 gls
MULLED WINE POACHED PEAR
with Gingerbread Ice cream & Clotted Cream
*Orange Muscat & Flora 2007 – Australia.
Fresh & tangy with a zesty long clean balanced finish £3.95 gls
GLAZED LEMON TART
with a Warm Citrus Salad
*Orange Muscat & Flora 2007 – Australia.
Fresh & tangy with a zesty long clean balanced finish £3.95 gls
OLD GLEN HOUSE CRUMBLE
Served with Ambrosia, Cream or Ice Cream
*Orange Muscat & Flora 2007 – Australia.
Fresh & tangy with a zesty long clean balanced finish £3.95 gls
ENGLISH CHEESE BOARD
Served with Apricots, Walnuts, Home made Grape Chutney
*LBV Taylors Port £3.50
or something a little different........
*Elysium – Black Muscat 2007 – California.
Lovely ripe Blackberry & Bilberry fruit, vibrant, fresh, clean fruit palate £4.40 gls
